Saturday, February 07, 2015

Outback Valentine's Special -- yummy

I hate how busy restaurants get on Valentine's Day, so I was excited that one of my favorite places, Outback, is having a special menu ALL week long!

Available from Feb. 9 - Feb. 15, Outback's special menu is perfect for any sized appetite or budget, and helps guests avoid the busy crowds by allowing them to celebrate any day of the week. Outback's Valentine's Meal for Two includes:

 ·       A Bloomin’ Onion and Classic Cheesecake dessert to share, paired with two 6 oz. Outback Special Sirloins, two freshly made sides and two signature side salads, starting at just $32*
·       Or upgrade your meal with two 8 oz. Outback Special Sirloins or two 6 oz. Victoria Filets
·       Make your Valentine's meal even better by adding a lobster tail for half the price!

Plus, Outback makes planning your Valentine's celebration even easier with the new Click Thru Seating, allowing you to view the real time wait time of any Outback location and put your name on the wait list for now or later that day. Simply visit Outback.com/seating to get seated faster today.


Friday, February 06, 2015

Happy Hour: The ‘Get Flossy’ Luxe Lemonade

The ‘Get Flossy’ Luxe Lemonade
 
Ingredients:
·         1 oz. Smirnoff Citrus Flavored Vodka
·         .5 oz. Ginger flavored liqueur
·         4 oz. Lemonade
 
In an ice-filled shaker, combine all the ingredients. Shake vigorously. Strain into an ice-filled collins glass. Garnish with a lemon wheels.
 
 

Happy Hour: ‘Totally Fresh’ Sangria

‘Totally Fresh’ Sangria
Ingredients:
·         2 cups Smirnoff Ice Screwdriver
·         2 cups Pinot grigio
·         Fruit slices (optional)
 
Add all ingredients into a pitcher and serve. Serves 3-4.